“Did you know that there are over 2 million farmers in Africa that produce nearly 70% of the world’s cocoa bean and yet less than 1% of the world’s chocolate in produced in Africa!”
Award Winning Chocolate Makers
Savanna Premium Chocolate is a woman-owned and run business. It is co-founded by two award winning chocolate makers: Lynn and Chiinga from Zambia.
Savanna Premium Chocolate is a single-origin bean-to-bar chocolate maker using the finest cocoa beans that is grown in Africa. Our goal is to build a global brand of luxury African chocolates while extending the value chain of the cocoa beans industry in Africa.
Our chocolates have no preservatives, no additives and no artificial flavors or colors. Our milk and white chocolates are made using pure cocoa butter and we do not substitute with cheap oils.
We purchase our cocoa beans directly from farmers. This ensures that the cocoa beans are the freshest and of the finest-quality and empowers farmers to create their own sustainable futures.
An internationally recognized award-winning brand
Our Ginger Milk Chocolate Bar won the 2019 European Bronze International Chocolate Award
Presented our chocolates to Zambia’s First President and to Zambia’s First Lady
Participated in Zambia’s 93rd National Agricultural & Commercial Show
Showcased our chocolates as part of the Zambia Agric-Business and Trade Project